Multi Millet Vermicelli

Experience the perfect fusion of health and taste with Multi Millet Vermicelli (200 gm) from The NaturALL Store. Made from a blend of nutrient-rich millets, this vermicelli is a wholesome, gluten-free, and fiber-packed alternative to traditional refined flour vermicelli. Whether you prefer a savory upma, a delicious kheer, or a stir-fried delight, this millet-based vermicelli is perfect for all your meals.

Why Choose Multi Millet Vermicelli?
✅ 100% Natural & No Maida – Made from a blend of foxtail, barnyard, kodo, little, and pearl millets, ensuring a wholesome meal.
✅ Rich in Fiber & Protein – Aids in better digestion, weight management, and sustained energy release.
✅ Low Glycemic Index – Helps regulate blood sugar levels, making it an ideal choice for diabetics and health-conscious individuals.
✅ Gluten-Free & Heart-Healthy – Packed with antioxidants, vitamins, and minerals to support gut health and immunity.
✅ Versatile & Easy to Cook – Can be used for breakfast, lunch, or snacks—perfect for upma, kheer, pulao, or stir-fried dishes!

How to Cook:
Boil water, add vermicelli, and cook for 3-5 minutes until soft.
Drain excess water and rinse with cold water to prevent sticking.
Use in a variety of dishes – sauté with veggies for upma, mix with milk for kheer, or toss in spices for a stir-fried treat.
Serve hot and enjoy a nutritious, guilt-free meal!
Where to Buy?
You can conveniently purchase Multi Millet Vermicelli (200 gm) online from The NaturALL Store. Order now for a healthy and delicious meal option, delivered straight to your doorstep!